Cotswolds Garden - FAQs
Frequently asked gardening related questions
To harvest herbs correctly, use sharp scissors or garden shears to cut just above a leaf node. Harvest in the morning after dew has dried, when essential oils are strongest. Never remove more than one-third of the plant at once to avoid stress. For leafy herbs like basil, pinch out tops to encourage bushiness. For woody herbs like rosemary, cut non-woody stems to avoid damaging older growth. Regular harvesting promotes fresh regrowth and extends the life of your plants.
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